Maçanita Vinhos
Branco de Talha, White, 2023
Talha white wine with notes of fruit and earth, fresh and structured.
In his Fita Preta project, António Maçanita explores the highest quality vineyards in the Alentejo region, grown in clay-limestone soils. This wine seeks to showcase the impact of traditional talha vinification on Alentejo white wine production, while respecting local traditions.
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In his Fita Preta project, António Maçanita explores the highest quality vineyards in the Alentejo region, grown in clay-limestone soils. This wine seeks to showcase the impact of traditional talha vinification on Alentejo white wine production, while respecting local traditions.
The talhas range in age from 1906 to 1946 and are lined on the inside in the traditional manner with a mixture of pine resin and beeswax.
Marked by the talha, this is a white wine with fruity notes upon the first taste, extending into earthy notes thereafter. It is a wine that pairs perfectly with fresh salads, pasta, and fish.
It’s even better with
Gleba is a return to our roots and to the cereals grown in our soils, with traditional and sustainable varieties.
