Casa Grande de Xanceda
Natural Kefir Yogurt
Kefir produced with organic milk. Rich in protein and live cultures.
Produced from organic milk from cows raised free-range at Casa Grande de Xanceda, this Natural Kefir is the result of a traditional fermentation process that transforms the milk into a fresh, slightly acidic drink, naturally rich in live cultures.
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Usually ready in 1 hour
Produced from organic milk from cows raised free-range at Casa Grande de Xanceda, this Natural Kefir is the result of a traditional fermentation process that transforms the milk into a fresh, slightly acidic drink, naturally rich in live cultures.
With a light and refreshing texture, it is a simple way to incorporate fermented foods into your daily routine. Rich in protein and a natural source of calcium, it combines the nutritional benefits of milk with the complexity of fermentation in an authentic product full of character.
It’s even better with
Gleba is a return to our roots and to the cereals grown in our soils, with traditional and sustainable varieties.
