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Hardy

Smoked Salmon

Slow-smoked salmon with a tender texture and a balanced, elegant flavour.

Regular price Sale price €9,25

Hardy Smoked Salmon is made from high-quality salmon, selected for its freshness and nutritional profile. Slowly smoked with sustainably sourced wood, it has a tender texture, balanced flavour and elegant aroma.

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Pickup available at Gleba CascaiShopping - Padaria

Usually ready in 1 hour

Hardy Smoked Salmon is made from high-quality salmon, selected for its freshness and nutritional profile. Slowly smoked with sustainably sourced wood, it has a tender texture, balanced flavour and elegant aroma.

A timeless classic, made with care and respect for the raw ingredients.

A Hardyis the reflection of a Luso-German family, currently led by its 3rd generation. It combines history, adventure, tradition, locality, fusion and innovation to create memorable flavours.
All products are handcrafted, using the freshest fish, the highest quality sea salt, and a special blend of wood chips that is part of the original recipe. The production process is long and perfectionist, resulting in a balanced product with an unmistakable texture.

Fresh salmon, purified sea salt and 100% pure wood sawdust (French Oak and Beech).

*May contain traces of peanuts and other nuts.

It’s even better with

Gleba is a return to our roots and to the cereals grown in our soils, with traditional and sustainable varieties.

From the field to the table

The Field

Locally produced cereals, harvested and milled the previous day.

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The Milling

Stone grinding that preserves the natural aroma of the bean

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The Factory

Long fermentation and artisanal oven, handmade

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The Store

Fresh every day, ready to take home

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